An easy version of Mexican pickled onions that go great with everyone’s favourite, pork pibil as well as grilled meats. They add a great colour to your dishes as well as a distinctive tangy taste.
With the recent Taco revolution happening in the UK, we figured it is time to give you some tips on how to make your very own corn tortillas. Something that people might not know is that corn tortillas go beyond Tacos. Being a staple of Mexican cuisine, you will almost certainly find them in every […]
In Mexican kitchens there must always be a salsa on the table. They can be made out of different ingredients and people usually use the things they have in their fridge. Therefore there are countless types of salsas, this avocado salsa is a crowd pleaser.
The perfect accompaniment to Ecuadorian street food, peanut butter sauce goes well with dishes made with potatoes and cassava. Similar in style to satay sauce, it is also eaten with certain grilled meats such as chicken. Ingredients 2 ½ tbsp peanut butter ½ cup milk 30g white onion, finely chopped ¼ tsp achiote ¼ tsp […]